The Best Sourdough Recipes for Delicious Homemade Delights
Discover the best 10 sourdough recipes that make delicious homemade delights.
- Prep Time: 30 minutes
- Cook Time: 40 minutes
- Total Time: 6 hours
- Yield: 1 loaf 1x
- Category: Bread
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups sourdough starter
- 4 cups all-purpose flour
- 1.5 cups warm water
- 1 tablespoon salt
Instructions
- Mix the sourdough starter, water, and flour in a large bowl until combined.
- Add salt and knead the dough for about 10 minutes.
- Let the dough rise for 4-6 hours, or until doubled in size.
- Shape the dough and place it in a proofing basket.
- Preheat the oven to 450°F (232°C).
- Score the top of the dough and bake for 30-40 minutes.
- Cool before slicing.
Notes
- Use a kitchen scale for precise measurements.
- The longer the dough ferments, the better the flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 1g
- Sodium: 500mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg
Keywords: sourdough, recipes, baking, homemade, bread
Find it online: https://yummydailymeals.com/the-best-sourdough-recipes/