The Best Dolly’s Chicken and Stuffing Casserole with Turkey Bacon
A delicious and hearty casserole combining chicken, stuffing, and crispy turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Regular
- 2 cups cooked chicken, shredded
- 1 package stuffing mix
- 1 cup turkey bacon, cooked and crumbled
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 cup shredded cheese
- Preheat oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, stuffing mix, turkey bacon, cream of chicken soup, chicken broth, garlic powder, and onion powder. Mix well.
- Transfer the mixture into a greased baking dish and spread evenly.
- Top with shredded cheese.
- Bake for 30-35 minutes or until the top is golden brown and the casserole is heated through.
Notes
- For added flavor, consider using a flavored chicken broth.
- Great as a make-ahead meal; just assemble and refrigerate before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2 g
- Sodium: 800 mg
- Fat: 23 g
- Saturated Fat: 10 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 38 g
- Fiber: 2 g
- Protein: 25 g
- Cholesterol: 80 mg
Keywords: Dolly’s Chicken and Stuffing Casserole, chicken casserole, turkey bacon casserole