Thai Chicken Wrap with Crunchy Asian Slaw – A Delicious Twist
Enjoy a flavorful and refreshing Thai Chicken Wrap that’s easy to make at home, just like Jimmy John’s!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 wraps 1x
- Category: Wraps
- Method: No-Cook
- Cuisine: Thai
- Diet: Low-Carb
- 2 cups cooked chicken, shredded
- 1 cup Asian slaw mix
- 1/4 cup peanut sauce
- 4 large tortillas
- 1/4 cup cilantro, chopped
- 1/2 cup carrots, grated
- In a bowl, mix the shredded chicken with peanut sauce until well coated.
- Lay a tortilla flat and layer with Asian slaw mix, carrots, and cilantro.
- Add the chicken mixture on top and roll the tortilla tightly.
- Repeat with remaining tortillas and fillings.
- Serve immediately or wrap in foil for later.
Notes
- These wraps can be customized with your favorite veggies.
- Try adding avocado for extra creaminess.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 2g
- Sodium: 520mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Thai Chicken Wrap, Jimmy John's, Asian Slaw