Sugar Cookie Truffles: Easy Indulgence for Every Occasion
Delightful and simple, these Sugar Cookie Truffles are perfect for any celebration or as a sweet treat at home.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 24 truffles 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup crushed sugar cookies
- 1/2 cup cream cheese
- 1 cup white chocolate chips
- 1/4 cup sprinkles
Instructions
- In a mixing bowl, combine crushed sugar cookies and cream cheese.
- Mix until well combined and forms a dough.
- Roll the mixture into small balls and place on a baking sheet lined with parchment paper.
- Chill in the refrigerator for about 30 minutes.
- Melt white chocolate chips in the microwave.
- Dip each cookie ball into the melted chocolate and place back on the sheet.
- Before the chocolate hardens, sprinkle the tops with sprinkles.
- Let truffles cool and harden completely in the fridge.
Notes
- For a colored chocolate coating, add food coloring to the melted chocolate.
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Sugar Cookie Truffles, dessert, easy recipe, no-bake