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Smash Burgers with Baconnaise Sauce: Juicy Flavor Awaits

Smash Burgers with Baconnaise Sauce for Ultimate Flavor

Discover the ultimate flavor experience with these Smash Burgers topped with a delicious Baconnaise sauce.

Ingredients

Scale
  • 1 pound ground beef
  • ¼ cup mayonnaise
  • 2 tablespoons bacon bits
  • 4 hamburger buns
  • 4 slices American cheese
  • 1 onion, diced
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat a skillet over medium-high heat.
  2. In a bowl, mix mayonnaise and bacon bits to create Baconnaise sauce.
  3. Shape ground beef into balls and season with salt and pepper.
  4. Place the beef balls on the skillet and smash them down with a spatula.
  5. Cook for 2-3 minutes, then flip and add cheese on top.
  6. Toast the hamburger buns on the skillet.
  7. Assemble burgers by spreading Baconnaise on the buns and adding smashed patties, onions, and any additional toppings.

Notes

  • For extra flavor, add other toppings like pickles or lettuce.
  • Adjust the amount of bacon bits in the Baconnaise to your preference.

Nutrition

Keywords: Smash Burgers, Baconnaise, Ultimate Flavor, Juicy Burgers