Shrimp Salad with Old Bay and Dill: The Best Fresh Twist!
A refreshing dish that combines shrimp with Old Bay seasoning and fresh dill for a delightful twist.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixed
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/2 cup mayonnaise
- 1 tablespoon Old Bay seasoning
- 2 tablespoons fresh dill, chopped
- 1 tablespoon lemon juice
- 1/4 cup celery, diced
- 1/4 cup red onion, diced
Instructions
- In a large bowl, combine cooked shrimp, mayonnaise, Old Bay seasoning, dill, and lemon juice.
- Add diced celery and red onion, mixing gently until well combined.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Serve on a bed of lettuce or as a sandwich filling.
- Adjust the Old Bay seasoning to your taste.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 150mg
Keywords: Shrimp Salad, Old Bay, Dill, Fresh Salad
Find it online: https://yummydailymeals.com/shrimp-salad-with-old-bay-and-dill/