Savory Pistachio-Crusted Brie Bites: An Easy Gourmet Treat
Discover the delightful combination of creamy brie cheese and crunchy pistachios in these easy-to-make gourmet bites.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Gourmet
- Diet: Vegetarian
Ingredients
Scale
- 1 wheel Brie cheese
- 1 cup chopped pistachios
- 1 tablespoon honey
- 1 tablespoon fresh thyme
- 1 package phyllo pastry sheets
- 1/4 cup melted butter
Instructions
- Preheat the oven to 375°F (190°C).
- Thaw the phyllo pastry sheets and lay one sheet on a flat surface. Brush with melted butter.
- Layer another phyllo sheet on top and brush with butter again.
- Cut the layered sheets into squares large enough to hold a piece of brie.
- Place a small piece of brie in the center of each square and top with a mixture of pistachios, honey, and thyme.
- Fold the corners of the pastry over the brie to form a package.
- Place on a baking tray and bake for 15-20 minutes until golden brown.
- Let cool slightly before serving.
Notes
- Feel free to add your favorite herbs for extra flavor.
- These bites can be made ahead of time and baked just before serving.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Savory Pistachio-Crusted Brie Bites, Gourmet Treat, Easy Recipe, Appetizer