Quick Italian Pasta Salad with One Secret Ingredient You’ll Love
This Quick Italian Pasta Salad is a delightful dish that is not only quick to prepare but also bursting with flavors, thanks to one secret ingredient!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cooked pasta
- 1 cup cherry tomatoes, halved
- 1/2 cup mozzarella balls
- 1/4 cup diced red onion
- 1/4 cup sliced black olives
- 1/4 cup fresh basil, chopped
- 3 tablespoons olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon Italian seasoning
Instructions
- In a large bowl, combine the cooked pasta, cherry tomatoes, mozzarella balls, red onion, black olives, and basil.
- In a small bowl, whisk together the olive oil, red wine vinegar, and Italian seasoning.
- Pour the dressing over the pasta salad and toss to combine.
- Serve chilled or at room temperature.
Notes
- For extra flavor, add a pinch of red pepper flakes.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 10mg
Keywords: Quick Italian Pasta Salad, Pasta Salad, Italian Salad, Quick Recipes
Find it online: https://yummydailymeals.com/quick-italian-pasta-salad/