Quick Cinnamon Sugar Cruffins: Easy Indulgence for Sweet Lovers
Indulge in the delightful taste of Quick Cinnamon Sugar Cruffins, perfect for those who crave something sweet and easy to make.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 cruffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package refrigerated crescent roll dough
- 1/2 cup granulated sugar
- 2 tablespoons ground cinnamon
- 1/4 cup melted butter
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the crescent dough and cut it into triangles.
- Mix sugar and cinnamon in a bowl.
- Brush melted butter on the dough triangles and sprinkle the cinnamon sugar mixture on top.
- Roll up each triangle from the wide end to the point.
- Place each rolled triangle in a muffin tin and bake for 12-15 minutes until golden brown.
- Let cool briefly and enjoy!
Notes
- For extra sweetness, drizzle with icing after baking.
- Store leftover cruffins in an airtight container.
Nutrition
- Serving Size: 1 cruffin
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Cinnamon Sugar, Cruffins, Quick Dessert, Easy Recipe