Pumpkin Brownies: The Best Indulgent Treat for Cozy Nights
Indulge in the rich and flavorful Pumpkin Brownies, perfect for cozy nights.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 brownies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup pumpkin puree
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- Preheat your oven to 350°F (175°C). Grease a baking pan.
- In a large bowl, mix the pumpkin puree, granulated sugar, brown sugar, and melted butter.
- Add in the eggs and vanilla extract; mix until well combined.
- In another bowl, whisk the flour, cocoa powder, baking powder, baking soda, salt, and spices together.
- Gradually add the dry mixture to the wet ingredients until just combined.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Let cool before slicing and serving.
Notes
- Serve warm with a scoop of ice cream for an extra indulgent treat.
- These brownies are best enjoyed within a few days.
Nutrition
- Serving Size: 1 brownie
- Calories: 150
- Sugar: 15g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Pumpkin Brownies, dessert, cozy nights