Parmesan Chicken Meatloaf: Easy and Delicious Family Favorite
A moist and flavorful meal that brings the family together.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground chicken
- 1/2 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 1 egg
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped parsley
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine ground chicken, Parmesan cheese, breadcrumbs, egg, garlic, Italian seasoning, salt, pepper, and parsley.
- Mix until fully combined.
- Form the mixture into a loaf shape and place it in a baking dish.
- Drizzle with olive oil.
- Bake for 45-50 minutes or until the internal temperature reaches 165°F (75°C).
- Let rest for 10 minutes before slicing.
Notes
- For added flavor, consider topping with marinara sauce before baking.
- Serve with mashed potatoes or vegetables for a complete meal.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Parmesan Chicken Meatloaf, Meatloaf, Chicken Recipes, Family Dinner