Ooey-Gooey Cheesy Garlic Chicken Wraps You’ll Devour Tonight
Enjoy these Ooey-Gooey Cheesy Garlic Chicken Wraps that are quick to make and irresistible.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup shredded mozzarella cheese
- 1/2 cup cream cheese
- 1/4 cup grated parmesan cheese
- 1 tablespoon garlic, minced
- 1 teaspoon Italian seasoning
- 1/4 teaspoon red pepper flakes
- 4 large tortillas
- 1 tablespoon butter
Instructions
- In a mixing bowl, combine shredded chicken, mozzarella, cream cheese, parmesan, garlic, Italian seasoning, and red pepper flakes.
- Spread the mixture evenly over each tortilla.
- Roll the tortillas tightly, and slice them in half.
- In a skillet, melt butter over medium heat and place the wraps cut side down.
- Cook until golden and cheese is melted, about 3-4 minutes per side.
Notes
- For added flavor, let the mixture sit for 15 minutes before rolling it up.
- These wraps can be made ahead and stored in the fridge for a quick meal.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Cheesy Garlic, Chicken Wraps, Easy Dinner