One Pot Creamy Garlic Pasta in Just 20 Minutes: Indulge Tonight
A quick and indulgent one pot creamy garlic pasta recipe that takes just 20 minutes to prepare. Perfect for a weeknight dinner!
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: One Pot
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces pasta of your choice
- 4 cloves garlic, minced
- 2 cups vegetable broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt to taste
- Black pepper to taste
- 2 tablespoons olive oil
Instructions
- In a large pot, heat the olive oil over medium heat.
- Add the minced garlic and sauté until fragrant.
- Add the pasta and vegetable broth, bring to a boil.
- Reduce heat, cover, and simmer until pasta is cooked.
- Stir in the heavy cream and Parmesan cheese.
- Season with salt and black pepper.
- Serve warm and enjoy.
Notes
- For a lighter version, substitute heavy cream with half-and-half.
- Add cooked chicken or shrimp for extra protein.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2 grams
- Sodium: 600 mg
- Fat: 25 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 3 grams
- Protein: 12 grams
- Cholesterol: 60 mg
Keywords: One Pot Creamy Garlic Pasta, easy pasta recipe, quick dinner
Find it online: https://yummydailymeals.com/one-pot-creamy-garlic-pasta/