Oatmeal Apple Breakfast Bake: Easy, Healthy Family Delight
A nutritious and comforting breakfast option with oats and apples.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 2 cups milk
- 2 apples, diced
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- 2 eggs
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine oats, milk, diced apples, brown sugar, cinnamon, nutmeg, and salt.
- In a separate bowl, whisk together eggs and vanilla extract.
- Mix the egg mixture into the oat mixture until well combined.
- Pour the mixture into a greased baking dish and smooth the top.
- Bake for 30-35 minutes or until the top is golden brown and set.
- Allow to cool for a few minutes before serving.
Notes
- For added flavor, consider mixing in chopped nuts or dried fruits.
- This dish can be served warm or cold, and makes great leftovers.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 50mg
Keywords: Oatmeal, Apple, Breakfast, Healthy, Family
Find it online: https://yummydailymeals.com/oatmeal-apple-breakfast-bake/