Mouthwatering Apple Fritter Cake Recipe for Cozy Family Moments
This delightful apple fritter cake brings the comforting taste of fall into your home, perfect for family gatherings.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup diced apples
- 1/2 cup powdered sugar (for glaze)
- 2 tablespoons milk (for glaze)
- Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
- In a bowl, whisk together flour, baking powder, baking soda, cinnamon, and salt.
- In another bowl, cream together the softened butter and sugar until light and fluffy.
- Add in the eggs one at a time, followed by the vanilla extract, mixing well after each addition.
- Gradually incorporate the dry ingredients into the wet mixture, stirring just until combined.
- Fold in the diced apples until evenly distributed.
- Pour the batter into the prepared cake pan and smooth the top.
- Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
- Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack.
- To make the glaze, combine powdered sugar and milk until smooth and drizzle over the cooled cake.
Notes
- Try using different types of apples for varied flavors.
- This cake pairs well with a scoop of vanilla ice cream.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 22g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg
Keywords: Apple Fritter Cake, Dessert, Family Recipe, Cozy Baking