Million Dollar Turkey Bacon Deviled Eggs: An Irresistible Treat
Irresistible Million Dollar Bacon Deviled Eggs: A 1-of-a-Kind Delight
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 deviled eggs 1x
- Category: Appetizer
- Method: Boiling, Mixing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 6 large eggs
- 4 strips turkey bacon
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 teaspoon white vinegar
- Salt to taste
- Black pepper to taste
- 2 tablespoons chives, chopped
- 1 tablespoon paprika
Instructions
- Boil the eggs in water for 10-12 minutes, then cool in ice water.
- Cook turkey bacon in a skillet until crispy, then chop.
- Peel the eggs and cut them in half.
- Remove yolks and mix with mayonnaise, mustard, vinegar, salt, pepper, half of the bacon, and chives.
- Fill egg whites with yolk mixture and sprinkle with remaining bacon and paprika.
Notes
- For a spicy kick, add hot sauce to the egg mixture.
- Experiment with different herbs for added flavor.
Nutrition
- Serving Size: 1 egg half
- Calories: 80
- Sugar: 0g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 186mg
Keywords: Million Dollar Bacon, Deviled Eggs, Irresistible Treat