Melt In Your Mouth Chicken Breast Recipe: Juicy and Effortless Delight
A delicious recipe for melt-in-your-mouth chicken breasts that are juicy and easy to prepare.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking and Searing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 tablespoon olive oil
- 2 tablespoons butter
Instructions
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with salt, pepper, and garlic powder.
- In a skillet, heat olive oil and butter over medium heat.
- Sear the chicken breasts for 4-5 minutes on each side until browned.
- Transfer the chicken to the oven and bake for 20-25 minutes until cooked through.
- Let the chicken rest for 5 minutes before slicing and serving.
Notes
- For added flavor, marinate the chicken for a few hours before cooking.
- Serve with your favorite sides for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 0
- Sodium: 300
- Fat: 14
- Saturated Fat: 5
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 0
- Fiber: 0
- Protein: 36
- Cholesterol: 100
Keywords: Melt In Your Mouth Chicken, Chicken Breast Recipe, Juicy Chicken Recipe