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meatloaf with mashed potatoes and cheese recipe for cozy nights

Meatloaf with Mashed Potatoes and Cheese Recipe

This meatloaf with mashed potatoes and cheese recipe is perfect for those cozy nights in.

Ingredients

Scale
  • 2 pounds ground beef
  • 1 cup breadcrumbs
  • 1 cup grated cheese
  • 2 eggs
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 4 cups mashed potatoes

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine ground beef, breadcrumbs, cheese, eggs, onion, garlic, salt, and pepper. Mix well.
  3. Shape the mixture into a loaf and place in a baking dish.
  4. Bake for about 1 hour or until cooked through.
  5. Meanwhile, prepare mashed potatoes.
  6. Serve meatloaf with mashed potatoes on the side.

Notes

  • For extra flavor, add your favorite herbs to the meatloaf mixture.

Nutrition

Keywords: meatloaf, mashed potatoes, comfort food, cozy nights