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Maple Donut Bars: Easy Steps to Sweet, Homemade Bliss

Maple Donut Bars: 10 Easy Steps to Soft, Sweet Perfection
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Discover how to make delicious maple donut bars in just 10 easy steps!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup buttermilk
  • 1/4 cup unsalted butter, melted
  • 2 large eggs
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/4 cup maple syrup

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  3. In a separate bowl, combine melted butter, eggs, buttermilk, vanilla, and maple syrup.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Pour the batter into a greased baking pan.
  6. Bake for 20-25 minutes or until a toothpick comes out clean.
  7. Let the bars cool in the pan for 10 minutes, then transfer to a wire rack.
  8. Prepare the maple glaze while the bars are cooling.
  9. Drizzle the glaze over the cooled bars.
  10. Slice and serve your delicious maple donut bars!

Notes

  • For extra flavor, add chopped nuts on top before baking.
  • Make sure to let them cool before adding the glaze.

Nutrition

Keywords: Maple Donut Bars, Sweet Treats, Homemade Desserts

Find it online: https://yummydailymeals.com/maple-donut-bars/