Loaded Broccoli Salad: Easy Low-Carb Delight with Turkey Bacon
Enjoy a loaded broccoli salad that’s not only delicious but also low in carbs! This recipe features turkey bacon for a savory crunch.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Low-Carb
Ingredients
Scale
- 4 cups broccoli florets
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, diced
- 1/2 cup shredded cheddar cheese
- 1/2 cup cooked turkey bacon, crumbled
- 1/4 cup sunflower seeds
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon sweetener of choice (optional)
Instructions
- In a large bowl, combine the broccoli, cherry tomatoes, red onion, cheddar cheese, turkey bacon, and sunflower seeds.
- In a separate bowl, whisk together the mayonnaise, apple cider vinegar, and sweetener if using.
- Pour the dressing over the broccoli mixture and stir until well combined.
- Chill in the refrigerator for at least 30 minutes before serving.
- Serve cold and enjoy!
Notes
- Feel free to add nuts for extra crunch!
- This salad can be made a day in advance for even better flavors.
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 2g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Loaded Broccoli Salad, Low-Carb, Turkey Bacon, Healthy Salad