Irresistible Garlic Parmesan Chicken Meatloaf Recipe You’ll Love
Discover the delicious combination of garlic and parmesan in this mouthwatering chicken meatloaf that everyone will enjoy.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds ground chicken
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 eggs
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped parsley
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine all the ingredients.
- Transfer the mixture to a loaf pan and shape it.
- Bake for 1 hour or until the internal temperature reaches 165°F (74°C).
- Let it rest for 10 minutes before slicing.
Notes
- For an extra boost of flavor, add more garlic or cheese as desired.
- Serve with mashed potatoes or a fresh salad.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 160mg
Keywords: Garlic Parmesan, Chicken Meatloaf, Recipe