Irresistible Cherry Cheese Danish Recipe for Your Sweet Cravings
Indulge in this delicious cherry cheese danish recipe that will satisfy your sweet cravings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Bake
- Cuisine: American
- Diet: Vegetarian
- 1 package puff pastry
- 8 ounces cream cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup cherry pie filling
- 1 egg, beaten
- 1 tablespoon milk
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry on a lightly floured surface.
- Cut into squares and place them on a baking sheet.
- In a bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth.
- Place a spoonful of cream cheese mixture in the center of each pastry square.
- Add a spoonful of cherry pie filling on top of the cream cheese.
- Fold the corners of the pastry squares towards the center and pinch to seal.
- Brush with beaten egg mixed with milk.
- Bake for 20-25 minutes or until golden brown.
- Let cool before serving.
Notes
- For an extra touch, dust with powdered sugar before serving.
- Use fresh cherries if available for a more natural flavor.
Nutrition
- Serving Size: 1 danish
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Cherry Cheese Danish, Sweet Treats, Pastry Recipes