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Heavenly Red Velvet Cinnamon Rolls: The Best Indulgent Treat

Heavenly Red Velvet Cinnamon Rolls
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Indulge in the rich, velvety goodness of these Heavenly Red Velvet Cinnamon Rolls. Perfect for a special brunch or a delightful treat!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup buttermilk
  • 1/2 cup granulated sugar
  • 1/4 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon red food coloring
  • 1 cup brown sugar, packed
  • 2 tablespoons ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix flour, baking soda, baking powder, cocoa powder, and salt.
  3. In another bowl, whisk together buttermilk, sugar, butter, egg, vanilla, and food coloring.
  4. Combine the mixtures and knead until smooth.
  5. Roll out the dough on a floured surface and spread with brown sugar and cinnamon.
  6. Roll tightly and cut into slices.
  7. Bake for 25-30 minutes until golden brown.
  8. Let cool before serving.

Notes

  • For added flavor, consider drizzling cream cheese frosting on top.
  • These rolls are best served warm.

Nutrition

Keywords: Heavenly Red Velvet Cinnamon Rolls, cinnamon rolls, red velvet dessert

Find it online: https://yummydailymeals.com/heavenly-red-velvet-cinnamon-rolls/