Halloween Buffalo Chicken Dip: Indulgent Booffalo Dip with Turkey Bacon
Enjoy this indulgent Halloween Buffalo Chicken Dip, affectionately known as Booffalo Dip, made with turkey bacon for a delicious twist.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 cups shredded cooked chicken
- 1 cup cream cheese, softened
- 1/2 cup buffalo sauce
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup crumbled turkey bacon
- 2 green onions, sliced
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, cream cheese, buffalo sauce, and ranch dressing until well mixed.
- Fold in the cheddar cheese, turkey bacon, and green onions.
- Transfer the mixture to a baking dish and spread it evenly.
- Bake in the preheated oven for 25-30 minutes, or until the dip is hot and bubbly.
- Serve warm with tortilla chips or celery sticks.
Notes
- For a spicier dip, add more buffalo sauce to taste.
- Feel free to substitute with different cheeses or add more toppings like jalapeños or extra green onions.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 16g
- Cholesterol: 60mg
Keywords: Halloween Buffalo Chicken Dip, Booffalo Dip, Turkey Bacon Dip