Garlic Parmesan Focaccia Bread: The Best Savory Homemade Treat
Garlic Parmesan Focaccia Bread is a delicious and savory homemade favorite that will elevate your bread-making skills.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 1 hour 45 minutes
- Yield: 12 servings 1x
- Category: Bread
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 4 cups all-purpose flour
- 1 tablespoon instant yeast
- 2 teaspoons salt
- 1 tablespoon sugar
- 1/4 cup olive oil
- 1 1/2 cups warm water
- 4 cloves garlic, minced
- 1 cup grated Parmesan cheese
- 1 tablespoon dried oregano
Instructions
- In a large bowl, combine the flour, yeast, salt, and sugar.
- Gradually add the warm water and olive oil. Mix until a dough forms.
- Knead the dough for about 10 minutes until smooth.
- Place the dough in a greased bowl, cover, and let rise for 1 hour.
- Preheat your oven to 425°F (220°C).
- Once risen, press the dough into a greased baking sheet and make dimples with your fingers.
- Spread minced garlic and sprinkle Parmesan cheese and oregano on top.
- Bake for 20-25 minutes until golden brown.
- Let cool slightly before serving.
Notes
- For extra flavor, add herbs like rosemary or thyme.
- Serve warm with a side of marinara sauce for dipping.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 0mg
Keywords: Garlic Parmesan Focaccia Bread, homemade focaccia, savory bread
Find it online: https://yummydailymeals.com/garlic-parmesan-focaccia-bread/