Garlic Butter Baked Chicken Breast Recipe: Juicy & Simple Delight
This Garlic Butter Baked Chicken Breast Recipe combines the rich flavor of garlic butter with succulent chicken, creating a dish that’s both juicy and simple to prepare.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 boneless, skinless chicken breasts
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 tablespoons fresh parsley, chopped
- Preheat the oven to 375°F (190°C).
- In a small saucepan, melt the butter over medium heat. Add minced garlic, thyme, paprika, salt, and pepper. Stir until well combined.
- Place chicken breasts in a baking dish and pour the garlic butter mixture over them.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and juices run clear.
- Garnish with fresh parsley before serving.
Notes
- For best results, let the chicken marinate in garlic butter for at least 30 minutes before baking.
- This recipe pairs well with steamed vegetables or rice.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 33g
- Cholesterol: 100mg
Keywords: Garlic Butter, Baked Chicken, Chicken Recipe