Garlic Butter Turkey Bacon Cheeseburger Rollups for Easy Comfort
A delicious and easy recipe for Garlic Butter Turkey Bacon Cheeseburger Rollups, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Main Dish
- Method: baking
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 1 pound ground turkey
- 8 slices turkey bacon
- 1 cup shredded cheddar cheese
- 1/4 cup garlic butter
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 package crescent roll dough
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet over medium heat, cook the turkey and turkey bacon until browned.
- Add garlic butter, onion powder, garlic powder, salt, and pepper to the mixture.
- Lay out the crescent roll dough and place spoonfuls of the turkey mixture on each piece.
- Roll up each crescent roll around the filling and place them on a baking sheet.
- Bake for 15-20 minutes until golden brown.
Notes
- Serve with your favorite dipping sauce.
- Can be made ahead of time and frozen before baking.
Nutrition
- Serving Size: 1 rollup
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 50mg
Keywords: Garlic Butter Bacon Cheeseburger Rollups, comfort food, easy recipe