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Easy Cheesy Meatball Tater Tot Casserole Recipe You’ll Love!

Easy Cheesy Meatball Tater Tot Casserole Recipe

An easy and delicious casserole combining meatballs and tater tots, perfect for a comforting meal.

Ingredients

Scale
  • 1 pound frozen tater tots
  • 1 pound cooked meatballs
  • 2 cups shredded cheddar cheese
  • 1 can cream of mushroom soup
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. In a large bowl, mix the cream of mushroom soup, milk, garlic powder, onion powder, and black pepper.
  3. Add the cooked meatballs to the mixture and stir to coat.
  4. In a greased casserole dish, layer half of the tater tots.
  5. Pour the meatball mixture over the tater tots.
  6. Top with the remaining tater tots and sprinkle with shredded cheddar cheese.
  7. Bake for 30-35 minutes until bubbly and golden brown.
  8. Let cool for a few minutes before serving.

Notes

  • This dish is great for meal prep and can be made ahead of time.
  • Feel free to add vegetables for extra nutrition.

Nutrition

Keywords: Easy Cheesy Meatball Tater Tot Casserole, Meatball Casserole Recipe, Tater Tot Casserole