Easy Baked Chicken Thighs Recipe for Juicy, Flavorful Meals
Enjoy a delightful and simple meal with this easy baked chicken thighs recipe that ensures juicy, flavorful results every time.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon dried thyme
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine olive oil, salt, pepper, garlic powder, paprika, and thyme. Mix well.
- Add the chicken thighs to the bowl and ensure they are well coated with the seasoning.
- Place the chicken thighs in a baking dish and bake for 25-30 minutes until the internal temperature reaches 165°F (75°C).
- Remove from the oven and let rest for a few minutes before serving.
Notes
- For extra crispy skin, broil the chicken for the last 2-3 minutes of cooking.
- Adjust the seasonings according to your taste preferences.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 90mg
Keywords: Easy Baked Chicken Thighs Recipe, chicken, dinner, baked chicken