Dirty Martini Deviled Eggs with Turkey Bacon and Chicken Ham Bliss
Indulge in these unique Dirty Martini Deviled Eggs, enhanced with turkey bacon and chicken ham. Perfect for parties!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 deviled eggs 1x
- Category: Appetizers
- Method: Boiling, Mixing, Chilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 6 hard-boiled eggs
- 3 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon olive brine
- 2 strips turkey bacon, cooked and crumbled
- 2 ounces chicken ham, diced
- 1 tablespoon fresh parsley, chopped
- Salt to taste
- Black pepper to taste
- Olives for garnish
Instructions
- Slice the hard-boiled eggs in half and remove the yolks.
- In a mixing bowl, mash the yolks with mayonnaise, Dijon mustard, and olive brine until smooth.
- Fold in the crumbled turkey bacon, diced chicken ham, parsley, salt, and black pepper.
- Spoon the mixture back into the egg whites.
- Garnish with olives on top.
- Chill for at least 30 minutes before serving.
Notes
- For a spicier kick, add a dash of hot sauce to the mixture.
- These eggs can be made a day in advance; just keep them refrigerated.
Nutrition
- Serving Size: 2 halves
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 150mg
Keywords: Dirty Martini, Deviled Eggs, Turkey Bacon, Chicken Ham, Appetizer
Find it online: https://yummydailymeals.com/dirty-martini-deviled-eggs/