Delicious Salsa Verde Chicken Casserole: A Cozy Comfort Dish
Enjoy a comforting and flavorful dish with this Delicious Salsa Verde Chicken Casserole.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Bake
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 1 cup salsa verde
- 1 can black beans, drained and rinsed
- 1 cup corn
- 2 cups cooked rice
- 1 cup shredded cheese
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, salsa verde, black beans, corn, rice, half of the cheese, cumin, chili powder, salt, and pepper.
- Transfer the mixture to a greased baking dish.
- Top with the remaining cheese.
- Bake for 25-30 minutes or until the cheese is melted and bubbly.
- Remove from the oven and let cool for a few minutes before serving.
Notes
- For a spicier dish, consider adding jalapeños or hot sauce to taste.
- This casserole can be made ahead of time and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 7g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Delicious Salsa Verde Chicken Casserole, comfort dish, chicken casserole