Crockpot Cream Cheese Chicken Chili: Easy Comfort Food Delight
A delightful and easy recipe for a creamy chicken chili that simmers in the crockpot, perfect for chilly days.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken breasts
- 1 can black beans, drained
- 1 can corn, drained
- 1 can diced tomatoes
- 1 packet taco seasoning
- 8 ounces cream cheese
Instructions
- Place the chicken in the crockpot.
- Add the black beans, corn, diced tomatoes, and taco seasoning on top.
- Cook on low for 6-8 hours or high for 4-6 hours.
- About 30 minutes before serving, add the cream cheese.
- Shred the chicken with two forks and stir everything together.
Notes
- Top with avocado, cilantro, or cheese for added flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 38g
- Cholesterol: 90mg
Keywords: Crockpot Cream Cheese Chicken Chili, comfort food, easy recipes