Crispy Mashed Potato Cheese Puffs: The Best Comfort Snack Recipe
Crispy Mashed Potato Cheese Puffs are the ultimate comfort snack, perfect for any occasion. Enjoy these cheesy, golden puffs that pack a delightful crunch!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups mashed potatoes
- 1 cup shredded cheddar cheese
- 1/2 cup all-purpose flour
- 1/4 cup green onions, chopped
- 1 large egg
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- oil for frying
Instructions
- In a large bowl, mix the mashed potatoes, cheddar cheese, flour, green onions, egg, garlic powder, salt, and pepper until well combined.
- Form the mixture into small balls or puffs.
- Heat oil in a frying pan over medium heat.
- Fry the puffs until golden brown, about 3-4 minutes on each side.
- Remove and drain on paper towels.
- Serve warm and enjoy!
Notes
- For extra flavor, add chopped herbs to the mixture.
- These puffs can also be baked for a healthier option.
Nutrition
- Serving Size: 4 puffs
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 40mg
Keywords: Crispy Mashed Potato Cheese Puffs, comfort snack, cheese puffs