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Crispy Mashed Potato Cheese Puffs: Easy Turkey Bacon Delight

Crispy Mashed Potato Cheese Puffs

Enjoy these crispy mashed potato cheese puffs filled with flavors of turkey bacon and cheese.

Ingredients

Scale
  • 2 cups mashed potatoes
  • 1 cup shredded cheese
  • 1/2 cup cooked turkey bacon, chopped
  • 1/4 cup green onions, sliced
  • 1/4 cup breadcrumbs
  • 1 egg, beaten
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, combine the mashed potatoes, shredded cheese, turkey bacon, green onions, breadcrumbs, beaten egg, garlic powder, salt, and pepper.
  3. Form the mixture into small balls and place them on a baking sheet lined with parchment paper.
  4. Bake for 20-25 minutes or until golden brown and crispy.
  5. Serve hot and enjoy!

Notes

  • For extra crunch, you can fry the puffs instead of baking them.
  • Feel free to add other ingredients like jalapeños for a spicy kick.

Nutrition

Keywords: Crispy Mashed Potato Cheese Puffs, Turkey Bacon, Snack Recipe