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Creamy Southern Spaghetti Bake with Turkey Bacon and Chicken Ham

Creamy Southern Spaghetti Bake

A delicious and creamy spaghetti bake featuring turkey bacon and chicken ham, perfect for a comforting dinner.

Ingredients

Scale
  • 12 ounces spaghetti
  • 1 cup turkey bacon, chopped
  • 1 cup chicken ham, diced
  • 2 cups mozzarella cheese, shredded
  • 1 cup cream cheese, softened
  • 1 can diced tomatoes
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1 teaspoon Italian seasoning

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook spaghetti according to package instructions; drain and set aside.
  3. In a large skillet, cook turkey bacon until crispy. Add diced chicken ham and cook until heated through.
  4. In a bowl, mix together the cream cheese, diced tomatoes, garlic powder, onion powder, black pepper, and Italian seasoning.
  5. Combine the spaghetti with the cream cheese mixture and the turkey bacon and chicken ham.
  6. Transfer the mixture to a greased baking dish and top with mozzarella cheese.
  7. Bake for 25-30 minutes or until the cheese is bubbly and golden.
  8. Let it cool for a few minutes before serving.

Notes

  • This dish can be customized with your favorite vegetables.
  • Serve with a side salad for a complete meal.

Nutrition

Keywords: Creamy Southern Spaghetti Bake, Turkey Bacon, Chicken Ham, Comfort Food