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Creamy Chicken and Gnocchi Pot Pie Recipe: A Cozy Comfort Dish

Creamy Chicken and Gnocchi Pot Pie Recipe
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A delicious and comforting Chicken and Gnocchi Pot Pie that is perfect for any occasion.

Ingredients

Scale
  • 1 pound gnocchi
  • 2 cups cooked chicken, shredded
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 cup frozen mixed vegetables
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add mixed vegetables and sauté for 5 minutes.
  3. Stir in chicken, garlic powder, onion powder, thyme, salt, and pepper.
  4. Pour in chicken broth and bring to a boil.
  5. Add gnocchi and cook according to package instructions.
  6. Lower the heat and stir in heavy cream.
  7. Simmer for 5 more minutes, until thickened.
  8. Serve hot in bowls.

Notes

  • For a richer flavor, you can add a splash of white wine.
  • This dish can be topped with shredded cheese for extra creaminess.

Nutrition

Keywords: Creamy Chicken and Gnocchi, Pot Pie, Comfort Food

Find it online: https://yummydailymeals.com/creamy-chicken-and-gnocchi-pot-pie-recipe/