Cranberry Cream Cheese Crescent Bites: Easy, Indulgent Treats for All
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- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package crescent roll dough
- 8 ounces cream cheese, softened
- 1 cup cranberry sauce
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the crescent dough and cut it into triangles.
- In a bowl, mix softened cream cheese, powdered sugar, and vanilla until smooth.
- Spread the cream cheese mixture on each triangle, top with cranberry sauce, and roll them up.
- Place on a baking sheet and bake for 15-20 minutes until golden brown.
- Cool before serving.
Notes
- For a twist, add chopped nuts to the filling.
- Serve warm for the best flavor.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Cranberry, Cream Cheese, Crescent, Bites, Easy, Treats