Crack Green Beans: Easy Turkey Bacon Delight for Home Cooks
A delicious recipe for Crack Green Beans featuring crispy turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Sauté
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound fresh green beans
- 4 strips turkey bacon
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt to taste
- Black pepper to taste
Instructions
- Trim the ends of the green beans.
- In a large skillet, cook the turkey bacon until crispy. Remove and crumble.
- Add olive oil to the skillet and sauté the green beans for 5-7 minutes.
- Sprinkle with garlic powder, salt, and pepper, then add the crumbled turkey bacon back in and mix well.
- Cook for an additional 2-3 minutes and serve warm.
Notes
- For extra flavor, consider adding Parmesan cheese before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 440mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 30mg
Keywords: Crack Green Beans, Turkey Bacon, Easy Recipe