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Cinnamon Roll French Toast Bites You’ll Crave Daily and Love

Cinnamon Roll French Toast Bites You’ll Crave Daily

Cinnamon Roll French Toast Bites are a delightful fusion of sweet cinnamon rolls and classic French toast. Perfect for breakfast or brunch!

Ingredients

Scale
  • 1 loaf bread
  • 4 eggs
  • 1 cup milk
  • 1 tablespoon vanilla extract
  • 1 tablespoon ground cinnamon
  • 1/2 cup sugar
  • 1/4 cup butter, melted
  • 1 cup frosting (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cut the bread into bite-sized pieces.
  3. In a bowl, whisk together eggs, milk, vanilla extract, cinnamon, and sugar.
  4. Dip each piece of bread into the egg mixture, coating well.
  5. Arrange the bread bites in a greased baking dish.
  6. Drizzle melted butter over the top.
  7. Bake for 25-30 minutes until golden brown.
  8. Serve warm with frosting if desired.

Notes

  • For extra flavor, add nutmeg to the egg mixture.
  • These bites can be frozen and reheated in the oven later.

Nutrition

Keywords: Cinnamon Roll French Toast Bites, breakfast, brunch, sweet recipes