Cinnamon Roll Coffee Cake: The Best Indulgent Breakfast Treat
This Cinnamon Roll Coffee Cake is the ultimate indulgent breakfast treat, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 cup buttermilk
- 3 large eggs
- 1 tablespoon baking powder
- 1 teaspoon vanilla extract
- 1 tablespoon ground cinnamon
- 1/2 cup brown sugar
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the flour, sugar, baking powder, and cinnamon.
- Add the softened butter, buttermilk, and eggs, then stir until combined.
- In a separate bowl, mix brown sugar and cinnamon for the swirl.
- Pour half of the batter into a greased baking pan.
- Sprinkle half of the cinnamon mixture over the batter.
- Pour the remaining batter on top and then add the rest of the cinnamon mixture.
- Bake for 30-35 minutes until a toothpick comes out clean.
Notes
- Serve warm for the best flavor.
- Add a drizzle of icing on top for extra sweetness.
Nutrition
- Serving Size: 1 piece
- Calories: 320
- Sugar: 18g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 100mg
Keywords: Cinnamon Roll Coffee Cake, breakfast, dessert
Find it online: https://yummydailymeals.com/cinnamon-roll-coffee-cake/