Churu Chicken Amarillo: Easy and Delicious Homemade Delight
Delicious and easy recipe for Churu Chicken Amarillo, a perfect homemade delight.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 pounds chicken, cut into pieces
- 1 cup yellow chili paste
- 1 tablespoon garlic, minced
- 1 tablespoon ginger, minced
- 2 onions, finely chopped
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
- 1/4 cup cilantro, chopped
Instructions
- Heat olive oil in a large pot over medium heat.
- Add onions, garlic, and ginger; sauté until onions are translucent.
- Stir in yellow chili paste and spices; cook for 2 minutes.
- Add chicken pieces and cook until browned.
- Add enough water to cover the chicken and simmer for 30 minutes.
- Check for seasoning and adjust salt and pepper if necessary.
- Garnish with chopped cilantro before serving.
Notes
- For a spicier dish, add more yellow chili paste.
- This dish pairs well with rice or tortillas.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 100mg
Keywords: Churu Chicken Amarillo, homemade chicken recipe, easy chicken recipe