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Chicken Pot Pie Noodle Skillet: Your New Comfort Food Hero

Chicken Pot Pie Noodle Skillet
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A delicious and comforting Chicken Pot Pie Noodle Skillet that brings all the classic flavors with an easy twist.

Ingredients

Scale
  • 2 cups egg noodles
  • 1 pound chicken breast, diced
  • 2 tablespoons olive oil
  • 1 cup carrots, diced
  • 1 cup peas
  • 1 cup celery, diced
  • 4 cups chicken broth
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup all-purpose flour
  • 1 cup milk
  • 1/2 cup cheddar cheese, shredded

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add diced chicken and cook until browned.
  3. Stir in carrots, peas, and celery, cooking until softened.
  4. Pour in chicken broth, thyme, salt, and pepper; bring to a boil.
  5. Stir in egg noodles and cook until tender.
  6. In a separate bowl, whisk together milk and flour; add to the skillet and stir until thickened.
  7. Remove from heat and stir in cheddar cheese until melted.

Notes

  • For added flavor, consider using rotisserie chicken.
  • You can substitute other vegetables based on your preference.

Nutrition

Keywords: Chicken Pot Pie Noodle Skillet, comfort food, easy dinner

Find it online: https://yummydailymeals.com/chicken-pot-pie-noodle-skillet/