Best Buffalo Chicken Cheesesteak Recipe with Creamy Turkey Bacon Twist
This Best Buffalo Chicken Cheesesteak Recipe combines the classic flavors of buffalo chicken with a creamy turkey bacon twist, making it a deliciously hearty meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Sandwiches
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken breast, cooked and shredded
- 1 cup buffalo sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 4 hoagie rolls
- 1 cup shredded cheese (blue cheese or cheddar)
- 1 cup turkey bacon, cooked and crumbled
- 1/2 cup ranch dressing
- 2 tablespoons butter, melted
- Preheat your oven to 350°F (175°C).
- In a bowl, combine shredded chicken, buffalo sauce, garlic powder, and onion powder.
- Slice the hoagie rolls and place them on a baking sheet.
- Divide the buffalo chicken mixture among the rolls.
- Top each with shredded cheese and crumbled turkey bacon.
- Brush the tops of the rolls with melted butter.
- Bake in the oven for about 10-15 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and drizzle with ranch dressing before serving.
Notes
- For extra flavor, consider adding sliced jalapeños or green onions on top before baking.
- Feel free to swap the cheese to your preference for a different taste.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Best Buffalo Chicken Cheesesteak Recipe, Buffalo Chicken, Cheesesteak, Turkey Bacon