5 fall flavors honeycrisp apple feta salad made easy and delicious
Experience the tastes of fall with this easy and delicious Honeycrisp Apple Feta Salad. Perfect for any gathering.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 Honeycrisp apples
- 6 ounces feta cheese
- 1/2 cup walnuts, chopped
- 4 cups mixed greens
- 1/4 cup balsamic vinaigrette
Instructions
- Wash and slice the Honeycrisp apples.
- In a large salad bowl, combine the mixed greens, apple slices, chopped walnuts, and crumbled feta cheese.
- Drizzle with balsamic vinaigrette and toss gently.
- Serve immediately and enjoy!
Notes
- Feel free to add grilled chicken for extra protein.
- This salad pairs well with toasted bread.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Honeycrisp, Apple, Feta, Salad, Fall Flavors